We will bring you to the top of the Futian Shangri-La, Shenzhen, to the Chairman's Room and Terrace on the 40th floor. There you can have a beautiful 180 degree view of central Futian. Meili Milano is our wine supplier and they are bringing some beautiful Italian wines. To help you alleviate the summer heat, there will be 2 sparkling wines - a Moscato and a Prosecco. So bring your friends to share this great time and/or meet new exciting people to expand your social circle.
What: Wine and Cheese Club July Event
When: Saturday, July 11th, 7pm - 10pm
Where: Chairman's Room and Terrace 40th floor, Futian Shangri-La, Shenzhen, 4088 Yi Tian Road, Futian District, Shenzhen 深圳福田區益田路4088號 深圳福田香格裡拉大酒店
For reservations, email us your full name and mobile number to: shenzhenwineandcheeseclub@gmail.com
Reserve your spot on WeChat by adding "shenzhenwineclub".
Call Rachel; for questions, sponsorships, or more info : +86-139-245-98570 / +86-755-3396-6071(English/Mandarin/Cantonese) Space is limited, RSVP now to ensure your spot.
Buy Wine and Cheese tickets on Nogogo.cn to get in the venue quickly without stopping to pay.
Fee: RMB 380 per person including free flow of 6 varieties of wine for 3 hours, an assortment of cheeses and delicious canapé's etc., We only accept cash at the door.
By Taxi: Tell the driver to go to Futian Shangri-La on the crossing of Yi Tian Rd and Fu Hua Yi Rd, next to Kerry Plaza Tower 1 and Tower 3 福田香格裡拉酒店，益田路與福華一路交界處，嘉裡建設廣場一座與三座旁 Pinyin: 福田香格裡拉 fú tián xiāng gé lî lā
By Subway: Take the Luobao line or Longhua line, get off at the Convention and Exhibition Center Station exit B, walk towards the west for about 300m and turn right after you see a Family Mart on the right, after 100m you'll see Futian Shangri-La on the left.
EntertainmentMisha and Gloria are bringing us lots of excitement, wildness and fun by performing some Swing Dances. Besides watching the performance, guests can dance to talented Hong Kong DJ Ekki's mix-up of 80's classics and indie tracks with some more serious bootie-shaking fidget and baltimore.
Special Room Rate
The wonders of Futian Shangri-La, Shenzhen linger with you as you step into your tastefully appointed room. Every corner of it is meticulously reproduced to reflect Oriental tradition and thoughtfully fitted for the modern traveller in you. The attention to detail makes you smile. Special room rate for our Wine and Cheese guests on July 11 is RMB 1288+15% service charge.
Reds:
Primitivo di Manduria D.O.C (Primitivo 100%) - Still dry red wine. Traditional red winemaking followed by 4-6 months finning in oak. Colour: Deep ruby red. Bouquet: Intense and complex with notes of ripe plum, morello, cherry and spices. Taste: Well balanced warm wine of good structure and supple tannin. Food pairings: Perfect with spicy pasta, red meat and aged cheese. Serve at 18-22C°.
Rosso Ducale - Still dry red wine. Traditional red winemaking with fermentation at controlled temperature in stainless barrique. Colour: Bright red. Bouquet: Fresh and winy with hints of cherry. Taste: Well balanced and sapid with a clean finish. Food pairing: Pairs well with red meat. Serve at room temperature.
Corterosso (Sangiovese, Negroamaro, Merlot) - Hand-harvested grapes, fermentation at controlled temperature. For 2 weeks in stainless steel tanks with frequent remontages to enhance the extraction of aroma and soft tannin. A 10% of wine is aged in barrique for 6 months. the wine is then blended. Colour: Deep ruby red. Bouquet: Delicious floral and fruity bouquet with clear notes of violet and plums. Taste: Medium-bodied and warm wine with supple tannin. Well balanced with a pleasant black and cherry aftertaste. Food pairings: Perfect with spicy pasta, red meat and aged cheese.
Whites:
Corte Bianco (Grillo, Viognier, Grecanico) - Colour: Pale gold colour wine with green reflection. Bouquet: The bouquet is intense, a deep sweetness scent of a flower, citrus and tropical fruits. Taste: Well balanced, fruity, leaves the palate notes of citrus. It's a fresh wine, rich and velvety that leaves a slight aftertaste of citrus. Food match: Excellent with sea fish and uncooked dishes, but goes equally well with fine fish, and first courses based on vegetables and cheese. Serve at 6-8C°.
Prosecco D.O.C Spumante Dolce (Glera 100%) - Grapes undergo a short maceration at low temperature before pressing to enhance their aroma. Traditional white vinification and second fermentation with charmat method. Fining in stainless steel tanks. Pale straw yellow colour with green hue. Perfect as an aperitif. Served at 5-6°C.
Malvasia Moscato (Malvasio and Moscato) - Soft pressing with extraction of must, fermentation in steel tanks at controlled temperature. Second fermentation through the inoculation of selected yeasts in pressurized steel tanks at controlled temperature. Charmat method. Colour: Pale straw yellow Bouquet: Elegant and intense, typical of these varieties. Taste: crisp and sweet with delicious fruity note. Food Pairings: ideal with fruits, pastries and cakes. Served at 6-8C°.
On the Wooden Board
Assortment of 10 Kinds of Seasonal International Cheese 10種國際時令芝士
Mixed Cold Cuts 混合冷切
Homemade Baked Rustic Bread Basket, Grissini, Sesame Lavosh and Cheese Stick 自做烤農夫麵包，麵包棒，芝麻脆麵包和芝士條
Served with Vegetables Crudités, Pickled, Mixed Nuts, Cracker, Organic Grapes and Assorted Dips 配混合蔬菜條，泡菜，混合乾果和堅果，蘇打餅，有機提子和混合果醬
Cold Canapés
Basil Pesto Eggplant Caviar Stuffed in Marinated Tomato 紫蘇茄子泥釀櫻桃番茄
Grilled Herbs Vegetables and Blue Cheese Crumble Squid Ink Brushetta 扒香草蔬菜和藍波芝士碎墨汁脆麵包
House Smoked Salmon and Dill Cream Cheese Rosette 煙燻三文魚和刁草芝士花
Tortilla Wrap Roasted Chicken 墨西哥玉米餅卷辣味烤雞肉
Seafood and Vermicelli with Spicy Dressing Roll In Rice Paper 海鮮粉絲配辣醬春卷
Watermelon Shooter with Cured Scallop 西瓜汁配醃扇貝
Hot Canapés
Wild Forest Mushroom Risotto Arancini 炸混合蘑菇釀意式芝士飯糰
Baked Australian Minced Beef Tart 烤澳大利亞牛肉撻
Stewed Mixed Seafood Puff 燴海鮮泡芙
Crispy Melted Cheddar Cheese Stick 脆皮炸車達芝士條
Lamb Kofta with Tzatziki 羊肉丸配奶黃瓜醬
BBQ Chicken Wings BBQ 烤雞翅
Sweet
Seasonal Fruit Skewer 時令水果串
Mango lamingtons 芒果拉明頓
Raspberry Mousse cake 桑莓慕斯蛋糕
Green Tea Opera Cake 綠茶戲劇蛋糕
Chocolate Swiss Roulade 巧克力瑞士卷
Dark cherry tart 黑櫻桃撻
Ice Cream Sponsored by Alexander's
Alexander's ice cream is all made with natural ingredients. On the event you'll get to try their popular flavors like Bailey's, dark chocolate, rose and vanilla
Bring your business cards to win prizes.
Lucky Draw Prizes
Buffet Dinner Coupon for 2 at Cafe Zen, provided by Futian Shangri-La, Shenzhen
Lobby Lounge Qipao Afternoon Tea Voucher for 2, provided by Futian Shangri-La, Shenzhen
RMB300 Shang Garden voucher, provided by Futian Shangri-La, Shenzhen
RMB425 voucher from Spicy Shell Seafood (3 winners)
Gift Basket from Nogogo Online Grocery
A special gift bag for each guest
Buy 1 Get 1 free drinking coupons at Shang Bar
50 RMB online shopping vouchers for Nogogo Online Groceries
20 RMB online shopping vouchers for Alexander's ice cream
Dress Code
Office attire, like a chairman or chairwoman.
Futian Shangri-La will offer a 15% discount off selected wines and cocktails after 10pm. Want to stay after the event to continue with the exciting chats? Do it.
Sponsors:
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