怎麼向國外的朋友介紹我們中華傳統美食了，美聯英語為您介紹中華傳統美食中英互譯，請看下文：
主食
1.米飯rice
2.燜飯cooked rice
3.蒸飯steamed rice
4. 煮飯boiled rice
5.燴飯stewed rice
6.炒飯fried rice
7.鍋巴rice crust
8.饅頭steamed bun
9.花卷steamed twisted roll
10.蒸餅steamed cake
11.發麵餅leavened pancake
12.烙餅flapjack
13.薄餅thin pancake
14.荷葉餅lotus leaf shaped pancake
15.餅卷pancake roll
16.蔥花餅green onion pancake
17.炒餅fried shredded pancake
18.火燒baked wheaten cake
19.窩頭steamed corn bread
20.粽子rice dumpling; zongzi
21.饢crusty pancake
面類
1.掛麵packaged noodles
2.拉麵hand-pulled noodles
3.方便麵instant noodles
4.餛飩麵wonton & noodles
5.刀削麵sliced noodles
6.麻辣麵spicy hot noodles
7.麻醬麵sesame paste noodles
8.鱔魚面eel noodles
9.烏龍麵seafood noodles
10.義大利式細麵條spaghetti
11.肉絲麵noodles with shredded meat
12.炸醬麵noodles with soybean paste
13.打滷面noodles with gravy;
14.燴麵stewed noodles
15.壽麵 birthday noodles
16.炒麵fried noodles; Chow Mien
湯類
1.清湯Thin soup
2.濃湯Thick soup
3.魚丸湯Fish ball soup
4.貢丸湯Meat ball soup
5.骨頭湯Bone broth
6.牛肉湯Beef soup
7.羊肉湯Mutton soup
8.雞湯Chicken soup
9.雞雜湯Chicken giblets soup
10. 蛋花湯Egg & vegetable soup
11.蛤蜊湯Clams soup
12.牡蠣湯Oyster soup
13.乾貝湯Soup with dried scallops
14.紫菜湯Seaweed soup
15.餛飩湯Wonton soup
16.肉羹湯Pork thick soup
17.魷魚湯Squid soup
甜點
1.糖葫蘆Tomatoes on sticks
2.芝麻球Glutinous rice sesame balls
3.麻花Fried dough twist
4.豆花Tofu pudding
5.月餅Moon cake
6.春卷Spring rolls
7.碗糕Salty rice pudding
8.筒仔米糕Rice tube pudding
9.紅豆糕Red bean cake
10.糯米糕Glutinous rice cake
11.芋頭糕Taro cake
烹飪方式
1.煮boil
2.烤roast
3.煨simmer
4.燻smoke
5.醃marinate
6.蒸steam
7.炒stir-fry
8.油炸deep-fry
9.燜燒braise
如果在國外看到菜單上排列的這些中華傳統美食名單，會讓我們感到無比親切和驕傲。所以好好和美聯英語學好英語走向世界，也將我們大中華美好的一面介紹給更多的國外友人吧。