今日中秋，各位小夥伴節日快樂啦！說到中秋節，就會提到吃月餅，很多小夥伴的月餅都是自己購買、定製或公司朋友饋贈，有沒有想過自己做一個月餅呢？
先來看看花色冰皮月餅製作方法中英文翻譯對照（譯文源自網絡，如有偏差請指出），最後會附上一份月餅詞彙清單。
Ingredients ：
140g Glutinous rice powder
50g Short grain rice powder
110g Wheat starch
80g Caster sugar
80g Sweetened condensed milk
400ml Unsweetened condensed milk
60g Shortening
3g Unsweetened cacao powder
3g Matcha green tea powder
500-600g Bean paste
2 tbsp Glutinous rice powder
材料：
140克 糯米粉
50克 粘米粉
110克 小麥澄粉
80克 細砂糖
80克 煉乳
400毫升 淡奶
60克 白油
3克 可可粉
3克 抹茶粉
500-600克 豆沙餡
2大勺 糯米粉
Method ：
月餅做法：
Stir together rice flours, wheat starch, sugar, sweetened and unsweetened condensed milk in a bowl. Steam the mixture for 30 minutes on high heat. Remove and cool briefly aside. Rub in the shortening and mix until the dough is smooth and soft.
糯米粉，粘米粉，小麥粉，細糖，煉乳和淡奶放入盆裡，攪拌均勻後旺火蒸30分鐘左右。取出稍晾涼片刻，加入白油揉成光滑柔軟的團狀。
Divide the dough into two portions and divide one of them again into half. Mix cacao powder with one and matcha with the other until combined. Divide each flavour of dough into 28 portions. Prepare the filling too into 28 portions. Microwave two tablespoons of glutinous rice powder with strong heat for about 1 minute until cooked.
麵團勻分成兩份，其中一份再分兩小份。1小份加入可可粉揉成淡咖啡色可可餅皮，另外1小份加入抹茶粉揉成綠色抹茶餅皮。將3種不同顏色的餅皮各分成28份，豆沙餡也分成28份。2大勺糯米粉用微波強火熱1分鐘至熟成為手粉。
Dust the mooncake mould (50-63 grams) and tap to remove excess rice flour. Take one portion from each 3 colours of dough and combine them into a round. Flatten out the dough and center the filling. Seal and shape into a ball. Lightly coat the surface with prepared cooked glutinous rice flour. Press each into mooncake mould and then push lightly out on a serving plate. Cover tightly with plastic film and chill for 1-2 hours.
灑些熟糯米粉在月餅模子內（大小50-63克），拍出多餘的粉。每種顏色的餅皮各取1份粘合成圓，按扁後放上1份豆沙包緊，收口後搓圓。表面拍上薄薄一層熟糯米粉，入模子壓好成型，推出放在盤子，蓋上保鮮膜冷藏1-2小時即可食用。
最後附上月餅中英文術語一覽。
廣式月餅
（Cantonese-style Mooncake）
Lava Egg Custard Mooncake
Mooncake with Double Yolks and Lotus Seed Paste
Date Paste and Walnut Mooncake
Mooncake with Black Sesame Paste and Pine Nuts
Taro Mooncake
Coconut Mooncake
Five Kernel and Roast Pork Mooncake
Charcoal Skin Mooncake with Chestnut Filling
Molten Chocolate Mooncake
Five Kernel Mooncake
Su Style Savory Mooncake with Pork Filling
Spicy Crayfish Mooncake
Mooncake with Cheese, Shrimp and Minced Pork
Fresh baked mooncake with pork, bacon and and bamboo shoots
Mooncake with Pickled Cabbage and Bullfrog Meat
京式月餅
（Beijing Style Mooncake）
Beijing Brown Skin Mooncake
「Furry」 Mooncake with Hawthorn Jelly
Snow Skin Pomelo Mooncake
Teochew Style Mung Bean Mooncake
新式月餅
（New style Mooncakes）
Ice Cream Mooncake with Crunchy Chocolate Crust
Mooncake with Matcha Paste and Red Beans
Yam and Purple Sweet Potato Paste Mooncake
Caramel Lava and Coffee Mooncake
譯匠編輯，內容素材：最英國，華南翻譯市場，網絡
ATA和聯合國總部翻譯學習團行程
想系統學習各行業或專業的英語和翻譯的小夥伴，可以回復「選專業」至譯匠公眾號，查看專業課程產品清單。目前涵蓋金融財經、醫療、法律法庭、汽車、時尚、科技網際網路、航空、工程等專業領域，還有各種口筆譯技能、海外遊學、夏令營等學習產品。