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項目名稱：柴門薈
坐落地點：中國成都交子大道287號
設計面積: 1650㎡
設計時間：2019年2月
開業時間：2020年1月
主創設計：唐嘉駿 / 劉芮言
設計師及項目管理：但莎
家具及照明裝置設計：樹下時上
家具供應：深圳-高帆之家 / Stellar Works
照明顧問：歐未照明
攝影師：賀川
在當下的中國，東方審美
的文化心理正在
被逐漸的重拾和放大，而外在
的演繹也在被各色的商業
業態包裝利用
當然，這也是文化
自信的表達方式
Contemporary China is gradually rediscovering and zooming into
the culture of oriental aesthetics,
as the external interpretations are
being commercialised,
which is also an expression of
cultural confidence.
希望能代表四川
成都高水準美食的柴門薈
自然也應該有
更廣闊和包容的氣氛來
迎接五湖四海的客人
To represent the top-tier
delicacies of Chengdu in
Sichuan Province,
Chaimenhui naturally
needs to be more
open and encompassing to
welcome diners from
all corners of the country.
我們在餐廳裡融入了
大量的園林景觀以及對園林
觀法的深度考量設計
這種觀法，是通過內部的建築
空間設計中對序列、流線、
高低尺度的再創造，以求達到
顯、隱、遮、露、透的環境
形成，即是外放，也是內斂
We have introduced a considerable amount of garden
landscape and philosophy during
our extensive design planning,
and recreated the alignment,
fluidity and elevation in the
space to achieve an open yet introspective space that displays,
conceals, covers,
reveals and uncovers.
十二間包房是本次餐廳
設計的核心，根據
不同的主題和名稱
進行單獨的內部空間設計
植物與色彩的名稱組合
被帶進了整個內部
的氛圍體驗
The 12 booths are the core
design of the restaurant.
The independent spatial design
based on different themes
and the names of plants and
colours forms the
overall atmosphere,
如梅綰、如竹墨、如松玄
輕盈高雅的空間語言，搭配
複合的色系組合。這樣的
環境中感受現場堂作烹飪
的精湛技藝，是經營者
最想傳達的初心
such as Plum Knot, Bamboo Ink,
Pine Black, which are refined and
elegant. To allow diners to
appreciate the exquisite
cooking on site is the focus
of the owner.
其中兩個最大的包間
我們更加強調以內收的心態
來設計，把功夫更多放
在隱藏功能美學中
For the two largest booths,
we placed greater emphasis on
hidden features that
are manifested through the
functional aesthetics,
中國人講究的自然尺度
實際是讓人更加
放鬆和愉悅的尺度
屋內涼庭式的
園林建築也被帶入其中
The natural requirements
to which Chinese
people pay attention are
those that bring relaxation and
happiness, as is with the
introduction of a pavilion
resembling garden
architecture indoors.
蜂鳥設計顧問 | Hummingbird Design Consultant
⊙ ADD：成都市高新區吉泰路666號
No.666# Jitai road, High-tech, ChengDu
⊙ TEL：028-85108777
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