明天就是大年三十了,大年三十一家人圍在一起包餃子,熱熱鬧鬧很溫馨。包餃子的時候可以順便用英文給孩子念叨念叨,既教孩子包餃子,又教了孩子學英文。
咱們今天就給大家分享一下包餃子、煮餃子的英文,和孩子一起學~
包餃子:Making Dumplings
1.Take a wrapper and put it in one hand. Cup your hand into the shape of a small bowl.
拿一張餃子皮,放在手裡,手心彎曲成小碗的形狀。
2.Scoop some filling and put it in the center of the wrapper. Press it down gently to make sure the filling stays in the center.
用勺子取一點兒餡兒放在餃子皮中央,輕輕壓實,把餡兒固定住。
3.Fold the wrapper in half and pinch the middle together. Then pinch from one end to the other.
把餃子皮對摺,先把正中間捏在一起固定住,然後從餃子的一端捏到另一端。
4.Place the dumplings on the floured chopping board.
把包好的餃子放在撒有麵粉的案板上。
煮餃子:Cooking Dumplings
1.Fill the pot with half full water.
把鍋裡接半鍋水。
2.Put the pot on the stove and turn on the gas.
把鍋放在灶上,擰開火。
3.When the water boils and bubbles break on the surface, we can put in the dumplings.
水開了冒泡泡的時候,就可以把餃子下進去了。
4.As soon as the dumplings go into the water, we need to stir it with the back side of the ladle gently.
餃子下水後,要馬上輕輕用勺背攪拌。
5.When the boiling water is about to overflow, we can add some cold water and continue to stir. Usually, the dumplings are fully cooked after three boils.
水開了,馬上要溢出來時,我們可以往鍋裡加一些涼水,並繼續攪動。煮餃子的時候一般沸騰三次就可以了。
6.When all the dumplings are floating on the water, it means they are fully cooked.
當所有餃子都漂在水面上時,就說明餃子煮熟了。
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