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The Michelin Guide officially announced the Taipei & Taichung Michelin Guide 2020 at the end of August. The list comes out after the outbreak has been well-controlled in Taiwan, providing a go-to guide for gourmands and reigniting a passion for culinary exploration.How food commentators visited the restaurant during the outbreak was not specified by the Michelin Guide. However, Gwendal Poullennec, Michelin Guide’s International Director explained at the digital version of the press conference, the participation of more local judges ensured that each starred restaurant was visited more than once. As social distancing continues to be the new normal, the Michelin Guide and other global food and travel destination guides will face special challenges in their review process for some time. The Michelin guide for 2020 has awarded Michelin Stars to 26 restaurants in Taipei and 4 in Taichung. This year marks the third edition of the Taipei Guide and the first edition of the Taichung Guide. "The judges were impressed by the exciting and vibrant dining scene in Taichung," Gwendal Poullennec said at the press conference. JL Studio, Fleur de Sel, Forchetta，Oretachi No Nikuya in Taichung earned star ratings, among which, JL Studio helmed by Singaporean chef Jimmy Lim, received 2 stars. His cuisine is a blend of Taiwan's local ingredients, French cuisine and Southeast Asian food culture, with signature dishes including Hainanese chicken rice, satay and chili crab.JL Studio helmed by Singaporean chef Jimmy Lim received a two-star rating in the first edition of the Taichung Guide
French cuisine at the one-starred Taichung restaurant Fleur de Sel
Seasonal and locally-sourced starters at the one-starred Taichung restaurant Forchetta
The one-starred Taichung restaurant Oretachi No Nikuya，the restaurant’s chef Sam Chung received the Michelin Young Chef award
《臺北臺中米其林指南2020》
*為新增餐廳
三星 （1家）
頤宮 Le Palais
二星 （7家）
祥雲龍吟Shoun RyuGyn
RAW
態芮 Tarroir
鮨天本 Sushi Amamoto
請客樓 The Guest House
*JL Studio
*logy （1星升2星）
一星 （22家）
教父牛排 Danny's Steakhouse
大腕 Da-Wan
金蓬萊遵古臺菜 Golden Formosa
Impromptu by Paul Lee
謙安和 Ken An Ho
吉兆割烹壽司 Kitcho
盧布松 L』ATELIER de Jol Robuchon
Longtail
明福臺菜海產 Ming Fu
山海樓 Mountain and Sea House
MUME
鮨野村 Sushi Nomura
鮨隆 Sushi Ryu
大三元 Three Coins
天香樓 Tien Hsiang Lo
雅閣 Ya Ge
*A Cut
*鹽之華 Fleur de Sel
*Forchetta
*渥達尼斯磨坊 Molino de Urdaniz
*俺達的肉屋 Oretachi No Nikuya
*明壽司 Sushi Akira
The Michelin guide also announced recently that the Guangzhou Guide 2020, including the new Bib Gourmand list, Michelin Stars Restaurants and Michelin Plates, will be unveiled on September 22 at Four Seasons Hotel Guangzhou.長按識別二維碼
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