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編輯：甲申同文翻譯
菜單翻譯是經常碰到的一種翻譯類型，也是比較難的一種翻譯需求，今天繼續連載幾千道飯菜譯名。繼 1-324 道、325-714道之後，涵蓋了各類冷菜、熱菜、牛肉、羊肉、禽蛋類、菇菌類，今天繼續連載鮑魚類、魚翅類和部分海鮮類菜名 (715-1088 道)。
鮑魚類
715. 白靈菇扒鮑片 Braised Sliced Abalone with Mushrooms
716. 鮑魚海珍煲 Braised Abalone and Seafood in Casserole
717. 百花鮑魚卷 Steamed Abalone Rolls Stuffed with Minced Shrimp
718. 鮑魚燒牛頭 Braised Abalone with Ox Head
719. 鮑魚珍珠雞 Steamed Glutinous Rice Mixed with Diced Abalone and Chicken
720. 碧綠香肘扣鮑片 Braised Sliced Abalone with Pig Knuckle and Vegetables
721. 碧綠原汁鮑魚 Braised Abalone with Vegetables
722. 鍋粑鮑魚 Abalone Sauce on Deep-Fried Rice Cake
723. 蠔皇扣幹鮑 Braised Dried Abalone in Oyster Sauce
724. 蠔皇鮮鮑片 Braised Sliced Abalone in Oyster Sauce
725. 紅燒鮑片 Braised Sliced Abalone
726. 碧綠鮑片 Braised Sliced Abalone with Vegetables
727. 百花釀鮑片 Steamed Sliced Abalone with Egg White
728. 紅燒鮑翅燕 Braised Abalone, Shark’s Fin and Bird's Nest
729. 紅燒鮑魚 Braised Abalone
730. 紅燒南非鮑 Braised South African Abalone
731. 金元鮑紅燒肉 Braised Pork with Abalone
732. 龍井金元鮑 Braised Abalone with Longjing Tea
733. 美國紅腰豆扣鮑片 Braised Sliced Abalone with American Kidney Beans
734. 銀芽炒鮑絲 Sautéed Shredded Abalone with Bean Sprouts
735. 金蟾望月 Braised Frog-Shaped Abalone
魚翅類 （Shark’s Fins）
736. 鮑參翅肚羹 Shark’s Fin Soup with Shredded Abalone
737. 翅湯浸什菌 Braised Assorted Mushrooms in Shark’s Fin Soup
738. 濃湯雞煲翅（供3－5人用） Braised Shark’s Fin in Chicken Broth (Serves 3 to 5 Persons)
739. 川式紅燒魚翅 Braised Shark’s Fin, Sichuan Style
740. 高湯雞絲生翅 Shark’s Fin Soup with Shredded Chicken
741. 桂花炒魚翅 Sautéed Shark’s Fin with Crab Meat and Bean Sprouts
742. 紅梅蟹粉炒桂花翅 Sautéed Shark’s Fin with Crab Meat and Chinese Herbs
743. 紅燒大鮑翅 Braised Shark’s Fin with Brown Sauce
744. 紅燒雞絲翅 Braised Shark’s Fin with Shredded Chicken
745. 花膠菜膽燉竹笙翅 Stewed Shark’s Fin with Fish Maw and Bamboo Fungus
746. 火龍燕液翅 Boiled Shark’s Fin and Bird's Nest Served in Dragon Fruit
747. 雞煲海虎翅 Braised Tiger Shark’s Fin in Chicken Soup
748. 雞煲牙撿翅 Braised Shark’s Fin in Chicken Soup
749. 金肘菜膽燉散翅 Stewed Shark’s Fin with Green Vegeteble and Pig Knuckle
750. 鹿茸養生翅 Shark’s Fin Soup with Deer Antler
751. 木瓜燉翅 Shark’s Fin Soup with Papaya
752. 木瓜海虎翅 Supreme Shark’s Fin Soup with Papaya
753. 濃湯雞火翅 Shark’s Fin in Chicken Soup
754. 濃湯魚肚燴散翅 Fish Maw with Shark’s Fin Soup
755. 濃汁鮑絲翅 Braised Shark’s Fin and Shredded Abalone
756. 砂鍋肚絲翅 Braised Shredded Fish Maw and Shark’s Fin in Casserole
757. 砂鍋菇絲翅 Braised Shredded Mushrooms and Shark’s Fin in Casserole
758. 砂鍋雞煲翅 Braised Shark’s Fin in Chicken Soup
759. 砂鍋裙邊翅 Braised Shredded Turtle Rim and Shark’s Fin in Casserole
760. 砂鍋炒翅 Sautéed Shark’s Fin in Casserole
761. 松茸燴魚翅 Braised Shark’s Fin with Mushrooms
762. 夏威夷木瓜燉翅 Stewed Shark’s Fin with Hawaiian Papaya
763. 瑤柱雞絲燴生翅 Braised Shark’s Fin with Shredded Chicken and Scallops
764. 紅燒排翅 Braised Superior Shark’s Fin in Brown Sauce
765. 乾貝燉燒翅 Stewed Scallops in Shark’s Fin Soup
766. 紅燒散翅 Braised Shark’s Fin in Brown Sauce
767. 海虎翅(每兩) Supreme Shark’s Fin Soup (50g Portion)
768. 金山勾翅(每兩） Superior Shark’s Fin Soup (50g Portion)
769. 原罐小排翅 Small Shark’s Fin Soup
770. 海鮮大煲翅 Braised Shark’s Fin and Seafood
771. 濃汁三鮮魚翅 Three Delicacies and Shark’s Fin Soup
772. 濃汁四寶魚翅 Four Delicacies and Shark’s Fin Soup
773. 竹笙筍雞絲翅 Braised Shark’s Fin Soup with Shredded Chicken and Bamboo Fungus
774. 黃燜魚翅 Braised Shark’s Fin in Rice Wine Sauce
775. 山東濃汁魚翅撈飯 Braised Shark’s Fin in Thick Soup with Rice, Shan Dong Style
776. 幹焅魚翅 Stewed Shark’s Fin
777. 白扒魚翅 Braised Shark’s Fin in White Sauce
778. 紅扒魚翅 Braised Shark’s Fin in Brown Sauce
779. 三絲翅羹 Braised Ham, Mushroom and Bamboo Shoot in Shark's Fin Soup
780. 至尊蟹黃幹撈翅 Sautéed Shark's Fin with Crab Roe
781. 蟹黃金鉤翅 Braised Shark’s Fin with Crab Roe
782. 泡菜魚翅羹 Shark’s Fin and Pickles Soup
海鮮類 Seafood
783. 鮑汁北菇鵝掌 Braised Goose Webs and Black Mushrooms in Abalone Sauce
784. 鮑汁蔥燒遼參 Braised Sea Cucumber in Abalone Sauce
785. 怪味海參 Special Flavored Sea Cucumber
786. 鮑汁豆腐 Braised Tofu in Abalone Sauce
787. 鮑汁鵝肝 Braised Goose Liver in Abalone Sauce
788. 鮑汁鵝掌扣遼參 Braised Sea Cucumber and Goose Webs in Abalone Sauce
789. 鮑汁花菇燒鵝掌 Braised Goose Webs and Mushrooms in Abalone Sauce
790. 鮑汁花膠扣遼參 Braised Sea Cucumber and Fish Maw in Abalone Sauce
791. 燒海參蹄筋 Braised Sea Cucumber and Pork Tendon
792. 鮑汁雞腿菇 Braised Mushrooms in Abalone Sauce
793. 鮑汁煎鵝肝 Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce
794. 鮑汁扣白靈菇 Braised Mushrooms in Abalone Sauce
795. 鮑汁扣鵝掌 Braised Goose Webs in Abalone Sauce
796. 鮑汁扣花膠皇 Braised Fish Maw in Abalone Sauce
797. 鮑汁扣遼參 Braised Sea Cucumber in Abalone Sauce
798. 鮑汁扣三寶 Braised Sea Cucumber, Goose Webs and Mushrooms in Abalone Sauce
799. 鮑汁牛肝菌 Braised Boletus in Abalone Sauce
800. 白玉蒸扇貝 Steamed Scallops with Tofu
801. 北極貝刺身 Scallops Sashimi
802. 碧綠幹燒澳帶 Dry-Braised Scallops with Vegetables
803. 碧綠鮮帶子 Braised Scallops with Green Vegetables
804. 宮保鮮帶子 Kung Pao Scallops
805. 鴿蛋燒裙邊 Braised Turtle Rim with Pigeon Eggs
806. 果汁銀元帶子 Fried Scallops in Fresh Fruit Juice
807. 姜蔥酥炸生蠔 Deep-Fried Oyster with Ginger and Scallion
808. 醬野菌炒胭脂蚌 Sautéed Mussel and Mushrooms in Special Sauce
809. 翡翠金銀玉帶 Sautéed Scallops and Vegetables
810. 千層酥烤鮮貝 Baked Scallop Mille Feuille
811. 扇貝（蒜茸蒸,XO炒,豉汁蒸) Scallop in Shell (Steamed with Garlic, Sautéed with XO Sauce or Steamed with Black Bean Sauce)
812. 碳燒元貝 BBQ Scallops
813. 鐵板醬爆帶子 Grilled Scallops with Chili and Vegetables Served on a Sizzling Iron Plate
814. 夏果澳帶 Sautéed Scallops with Macadamia Nuts
815. 鮮果玉帶蝦 Fried Scallops and Shrimps with Fresh Fruit
816. 珍寶炒帶子 Sautéed Scallops with Cashew Nuts
817. 幹煎帶魚 Deep-Fried Hairtail
818. 多寶魚（清蒸，豉汁蒸 過橋） Turbot (Steamed, Steamed with Black Bean Sauce, Boiled)
819. 芝麻炸多春魚 Fried Shisamo with Sesame
820. 脆炸桂魚 Fried Crispy Mandarin Fish
821. 幹燒桂魚 Dry-Braised Mandarin Fish
822. 桂魚（清蒸,油浸,松子炸) Mandarin Fish (Steamed, Fried, Fried with Pine Nuts)
823. 清蒸桂魚 Steamed Mandarin Fish
824. 松鼠桂魚 Sweet and Sour Mandarin Fish
825. 豆腐燒魚 Fried Fish with Tofu
826. 百花釀遼參 Steamed Sea Cucumber Stuffed with Minced Shrimps
827. 蔥爆海參條 Sautéed Sea Cucumber with Scallion
828. 蔥燒海參 Braised Sea Cucumber with Scallion
829. 高湯京蔥扒刺參 Braised Sea Cucumber with Scallion
830. 海參鵝掌煲 Braised Goose Webs with Sea Cucumber in Casserole
831. 蠔汁遼參扣鴨掌 Braised Sea Cucumber with Duck Webs in Oyster Sauce
832. 紅燒牛頭扣遼參 Braised Sea Cucumber with Ox Head
833. 京蔥扣遼參 Braised Sea Cucumber with Scallion
834. 京蔥蝦籽燒遼參 Sautéed Sea Cucumber with Shrimp Roe and Scallion
835. 木瓜腰豆煮海參 Braised Sea Cucumber with Kidney Beans and Papaya
836. 生焗海參煲 Braised Sea Cucumber in Casserole
837. 雙蝦海參煲 Sea Cucumber and Shrimp in Casserole
838. 蝦仔燒海參 Sea Cucumber with Shrimp Roe
839. 山東海參 Sea Cucumber Soup, Shandong Style
840. XO醬蓮藕炒海螺片 Sautéed Sliced Sea Whelks and Lotus Root in XO Sauce
841. 東古一品螺 Sautéed Whelks in Soy Sauce
842. 麻辣響螺片 Sautéed Sliced Sea Whelks in Hot and Spicy Sauce
843. 響螺燒梅花參 Braised Sea Whelks and Sea Cucumber
844. 海鮮脆皮豆腐 Fried Tofu with Seafood
845. 海鮮豆腐 Braised Tofu with Seafood
846. 海鮮粉絲煲 Assorted Seafood with Vermicelli in Casserole
847. 海竹笙煮雙鮮 Boiled Seafood with Bamboo Fungus
848. 紅花汁燴海鮮 Braised Seafood in Saffron Sauce
849. 夏果海鮮 Sautéed Seafood with Macadamia Nuts
850. 黃立倉（豉汁蒸，幹煎，紅燒） Pomfret(Steamed in Black Bean Sauce, Pan-Fried or Braised)
851. 紅燒小黃魚豆腐 Braised Small Yellow Croakers and Tofu
852. 竹筍黃魚湯 Stewed Yellow Croaker and Bamboo Shoots Soup
853. 蔥焅河鯽魚 Braised Crucian Carp with Scallion
854. 竹香鯽魚 Fried Crucian Carp with Bamboo Flavor
855. 白汁拆燴鰱魚頭 Stewed Silver Carp Head in Cream Sauce
856. 豉油王蒸鱸魚 Steamed Perch in Black Bean Sauce
857. 蓴菜鱸魚燴 Stewed Perch with Water Shield Leaves
858. 豆瓣鱸魚 Braised Perch in Soy Bean Paste
859. 鍋仔雪菜鱸魚 Stewed Perch with Preserved Vegetable
860. 鱸魚（清蒸，紅燒,鍋仔泡椒煮） Perch (Steamed, Braised, Stewed with Marinated Chili)
861. 蜜汁蒸鱸魚 Steamed Perch Fillet in Honey Sauce
862. 燒烤鱸魚片 Char-Grilled Perch Fillet
863. 香滑鱸魚球 Sautéed Perch Balls
864. 豉椒鰻魚絲 Sautéed Shredded Eel with Peppers in Black Bean Sauce
865. 燒汁鰻魚條 Sautéed Eel in Spicy Sauce
866. 生炒鰻片 Sautéed Sliced Eel
867. 蒜香鰻片 Sautéed Sliced Eel with Garlic
868. 碳燒鰻魚 BBQ Eel
869. 雪菜墨魚絲 Sautéed Shredded Cuttlefish with Preserved Vegetable
870. 鯰魚燒茄子 Braised Cat Fish with Eggplant
871. 白靈菇扣裙邊 Braised Mushrooms with Turtle Rim
872. 白汁燒裙邊 Stewed Turtle Rim in Cream Sauce
873. 百花釀蟹鉗 Fried Crab Claws Stuffed with Minced Shrimp
874. 冰糖甲魚 Steamed Turtle in Rock Sugar Soup
875. 炒蟹 Sautéed Crab
876. 蟲草蒸裙邊 Steamed Turtle Rim with Aweto
877. 蔥姜肉蟹 Sautéed Crab with Ginger and Scallion
878. 羔蟹（花雕酒蒸，姜蔥炒，椒鹽） Green Crab(Steamed in Yellow Wine, Fried with Ginger and Scallion or Fried with Spiced Salt)
879. 枸杞蒸裙邊 Steamed Turtle Rim in Chinese Wolfberry Soup
880. 黑椒炒甲魚 Sautéed Turtle with Black Pepper Sauce
881. 紅花蟹（潮式凍蟹，清蒸，姜蔥炒） Spotted Sea Crab(Cold, Steamed, Stir-Fried with Ginger and Scallion)
882. 紅燒甲魚 Braised Turtle in Brown Sauce
883. 淮山圓肉燉甲魚 Braised Turtle with Yam and Longan
884. 黃金雪蛤釀蟹蓋 Baked Crab Shell Stuffed with Hasma and Salted Egg Yolk
885. 甲魚燒肉 Braised Turtle with Diced Pork
886. 辣酒煮花蟹 Boiled Crab with Chili in Liquor
887. 龍鬚蟹棗 Fried Crab Meat
888. 清燉甲魚湯 Stewed Turtle in Broth
889. 清蒸甲魚 Steamed Turtle
890. 肉蟹（姜蔥炒，清蒸，椒鹽） Hardshell Crab(Stir-Fried with Ginger and Scallion,
891. 松茸裙邊 Braised Turtle Rim with Mushrooms
892. 土茯苓燉山龜 Stewed Turtle with Sarsaparilla
893. 香辣蟹 Sautéed Crab in Hot and Spicy Sauce
894. 洋參燉甲魚 Stewed Turtle with American Ginseng
895. 油醬毛蟹 Braised River Crab with Soy Bean Paste
896. 蟹黃一品鍋 Stewed Tofu with Crab Roe
897. 原籠糯米蒸蟹 Steamed Crab with Gultinous Rice Served in Bamboo Steamer
898. 西檸三文魚排 Grilled Salmon Steak with Lemon
899. 杭椒蝦爆鱔 Sautéed Eel and Prawns with Hot Green Pepper
900. 家鄉鱔魚 Sautéed Eel with Hot and Green Pepper
901. 金蒜脆鱔球 Deep-Fried Eel Balls with Garlic
902. 清炒鱔糊 Sautéed Shredded Eel
903. 砂鍋豉香鱔 Braised Eel in Black Bean Sauce in Casserole
904. 鐵板沙爹鱔球 Sautéed Eel in Satay Sauce Served on a Sizzling Iron Plate
905. 魚香炒鱔絲 Yu-Shiang Shredded Eel (Sautéed with Spicy Garlic Sauce)
906. 五香脆鱔 Sautéed Shredded Eel with Spicy Sauce
907. 鹹菜大鱔煲 Stewed Eel with Preserved Vegetables in Casserole
908. 香油蟮糊 Braised Shredded Eel with Sesame Oil
909. 紅燒長江鰣魚 Braised Hilsa Herring
910. XO醬蝦子肉鬆茄子煲 Braised Eggplant with Shrimps and Minced Pork in XO Sauce
911. XO醬銀杏果百合炒蝦仁 Sautéed Shrimp with Lily Bulbs and Gingko in XO Sauce
912. 澳洲龍蝦（刺身，上湯焗，椒鹽） Australian Lobster(Sashimi, in Chicken Consommé, Fried with Spiced Salt)
913. 豉椒焗龍蝦 Braised Lobster with Peppers and Black Bean Sauce
914. 串串辣子蝦 Shrimp Kebab with Hot Pepper Sauce
915. 翡翠蝦仁 Sautéed Shrimp with Broccoli
916. 幹火焅大蝦 Fried Prawns with Sweet Sauce
917. 幹燒大蝦 Dry-Braised Prawn with Ham and Asparagus
918. 宮保鳳尾蝦 Kung Pao Phoenix Tail Prawns
919. 宮保蝦仁 Kung Pao Shrimp
920. 茄汁蝦仁 Sautéed Shrimp with Tomato Sauce
921. 咕嚕明蝦球 Sweet and Sour Shrimp Balls
922. 果仁生汁脆皮蝦球 Fried Prawns with Peanuts in Special Sauce
923. 海鮮汁扒大蝦 Grilled Prawns with Seafood Sauce
924. 煎烹蝦仁 Fried and Simmered Shrimp
925. 姜蔥炒龍蝦 Sautéed Lobster with Ginger and Scallion
926. 椒鹽大蝦球 Deep-Fried Prawn with Spiced Salt
927. 椒鹽頭爪 Deep-Fried Lobster Heads and Claws with Spiced Salt
928. 芥末蝦球 Deep-Fried Prawn Topped with Mustard
929. 金沙玉米蝦 Fried Shrimps with Corn and Salted Egg Yolk
930. 金絲蝦球 Braised Shrimp Balls
931. 金銀蒜蒸大花蝦 Steamed Prawns with Garlic
932. 韭菜炒河蝦 Sautéed Shrimps with Chinese Chives
933. 麻婆龍蝦仔 Mapo Baby Lobster（Braised in Chili Sauce）
934. 蜜桃水晶丸 Deep-Fried Shrimp Balls in Peach Sauce
935. 清炒水晶河蝦仁 Sautéed Shelled River Shrimp
936. 沙拉明蝦球 Shrimp Salad
937. 水晶蝦仁 Sautéed Shelled Shrimp
938. 蒜茸蒸大蝦 Steamed Prawns with Garlic
939. 筍尖炒蝦球 Sautéed Prawns with Bamboo Shoots
940. 泰式辣椒炒蝦仁 Sautéed Shrimp with Chili, Thai Style
941. 糖醋咕嚕蝦球 Sweet and Sour Prawn Balls
942. 鮮果沙拉蝦 Prawn Salad with Fresh Fruits
943. 鮮豌豆炒河蝦仁 Sautéed Shrimp with Fresh Beans
944. 香蔥白果蝦 Sautéed Shrimps with Gingko and Scallion
945. 香菇雪耳燴竹蝦 Stewed Shrimps with Black Mushrooms and White Fungus
946. 滋補砂鍋大蝦 King Prawns in Casserole
947. 家鄉小炒皇 Sautéed Squid, Shrimps and Vegetables
948. 香辣蝦 Fried Shrimps in Hot and Spicy Sauce
949. 瑤柱燴裙邊 Braised Turtle Rim with Scallops
950. 羊肚菌爆蝦球 Sautéed Shrimp Balls with Mushrooms
951. 銀杏百合炒蝦球 Sautéed Shrimp Balls with Lily Bulbs and Ginkgo
952. 銀芽炒蝦松 Sautéed Minced Shrimps with Bean Sprouts
953. 油燜大蝦 Braised Prawns
954. 玉簪明蝦球 Sautéed Prawns with Vegetables and Scallops
955. 白靈菇韭黃炒鱈魚球 Sautéed Codfish Balls with Mushrooms and Chives
956. 煎銀鱈魚 Pan-Fried Codfish Fillet
957. 蔥烤銀鱈魚 Grilled Codfish with Scallion
958. 冬菜銀鱈魚 Steamed Codfish with Preserved Vegetables
959. 蠔黃煎銀鱈魚 Pan-Fried Codfish in Oyster Sauce
960. 松菇銀鱈魚 Braised Codfish with Mushrooms
961. 泰汁煎銀鱈魚 Pan-Fried Codfish in Thai Sauce
962. 特汁銀鱈魚 Pan-Fried Codfish in Sour Sauce
963. 白汁煎封銀鱈魚 Pan-Fried Codfish in Cream Sauce
964. 香煎銀鱈魚 Pan-Fried Codfish in Soy Sauce
965. XO醬花枝片 Sautéed Sliced Cuttlefish in XO Sauce
966. 白灼花枝片 Boiled Sliced Cuttlefish
967. 椒鹽吊片 Deep-Fried Cuttlefish with Spiced Salt
968. 奇異果炒花枝 Sautéed Sliced Cuttlefish with Kiwi Fruit
969. 西檸百花鮮魷 Fried Squid with Minced Shrimps in Lemon Sauce
970. 鐵板醬鮮魷 Pan-Fried Fresh Squid with Soy Sauce Served on a Sizzling Iron Plate
971. 香燒魷魚 Braised Squid
972. 雪筍花枝片 Sautéed Sliced Cuttlefish with Bamboo Shoots
973. 避風塘焗魚雲 Braised Fish Head, Fishermen’s Style
974. 菜心扒魚圓 Braised Fish Balls with Green Vegetable
975. 剁椒魚頭 Steamed Fish Head with Diced Hot Red Peppers
976. 沸騰魚 Boiled Fish with Bean Sprouts in Hot Chili Oil
977. 鍋仔木瓜浸魚片 Braised Sliced Fish with Papaya
978. 砂鍋魚頭 Braised Fish Head in Casserole
979. 深海鰈魚頭（剁椒、蔥油） Braised Flatfish Head (with Hot Red Peppers or Scallion Oil)
980. 生焗魚頭 Braised Fish Head in Casserole
981. 酸菜魚 Boiled Fish with Pickled Cabbage and Chili
982. 西湖醋魚 Steamed Grass Carp in Vinegar Gravy
983. 蝦棗魚丸豆腐煲 Seafood and Tofu in Casserole
984. 香煎鹹魚 Pan-Fried Salted Fish
985. 香燒深海魚頭 Braised Fish Head
986. 香糟溜魚片 Sautéed Sliced Fish in Rice Wine Sauce
987. 腰豆西芹炒魚鬆 Sautéed Minced Fish with Celery and Kidney Beans
988. 野生菌燴烏魚片 Braised Cuttlefish with Mushrooms
989. 白汁炒魚唇 Sautéed Fish Snout in Cream Sauce
990. 猴頭菇扒魚唇 Braised Fish Snout with Mushrooms
991. 濃汁魚唇 Fish Snout Soup
992. 糟蛋燴魚唇 Stewed Fish Snout and Eggs Preserved in Rice Wine
993. 蛋花炒魚肚 Sautéed Fish Maw with Scrambled Egg
994. 蠔汁扣魚肚 Braised Fish Maw in Oyster Sauce
995. 黃扒魚肚 Braised Fish Maw
996. 菊花烏龍燴魚肚 Stewed Fish Maw with Chrysanthemum and Oolong Tea
997. 濃汁魚肚 Braised Fish Maw with Chicken Broth
998. 青瓜肉鬆煮魚肚 Boiled Fish Maw with Minced Pork
999. 左口魚（豉汁蒸，清蒸，紅燒） Halibut (Steamed with Black Bean Sauce, Steamed or Braised in Brown Sauce)
1000. 佛跳牆 Fotiaoqiang (Steamed Abalone with Shark’s Fin and Fish Maw in Broth)
1001. 紫蘇煎釀尖椒 Sautéed Green Pepper and Basil
1002. 什燴蝦 Braised Shrimps with Mixed Vegetables
1003. 魚香蝦 Yu-Shiang Shrimps (Sautéed with Spicy Garlic Sauce)
1004. 芥蘭蝦 Sautéed Shrimps with Chinese Broccoli
1005. 雪豆蝦 Sautéed Shrimps with Snow Peas
1006. 甜酸蝦 Sautéed Sweet and Sour Shrimps
1007. 蝦龍糊 Sautéed Shrimp Paste in Lobster Sauce
1008. 湖南蝦 Shrimps, Hunan Style
1009. 子姜蝦 Sautéed Shrimps with Ginger Shoots
1010. 辣子蝦仁 Sautéed Shrimp in Hot Pepper Sauce
1011. 咖喱蝦 Curry Shrimps
1012. 什燴乾貝 Sautéed Scallops with Assorted Vegetable
1013. 魚香乾貝 Yu-Shiang Scallops (Sautéed with Spicy Garlic Sauce)
1014. 辣子乾貝 Sautéed Scallops in Hot Pepper Sauce
1015. 蝦子大烏參 Braised Jumbo Sea Cucumber with Shrimp Roe
1016. 紅燒烏參 Braised Sea Cucumber
1017. 糖醋全魚 Sweet and Sour Whole Fish
1018. 豆瓣全魚 Fried Whole Fish Dressed with Spicy Bean Sauce
1019. 脆皮全魚 Crispy Whole Fish
1020. 清蒸石斑魚 Steamed Sea Bass
1021. 清蒸龍利 Steamed Flounder
1022. 幹煎龍利 Pan-Fried Flounder
1023. 時菜魚片 Stir-Fried Sliced Fish
1024. 椒鹽魷魚 Crispy Squid with Spiced Salt
1025. 時菜魷魚 Stir-Fried Squid with Seasonal Vegetable
1026. 豉椒魷魚 Sautéed Squid with Peppers in Black Bean Sauce
1027. 宮保魷魚 Kung Pao Squid
1028. 辣醬蒸鮮魷 Steamed Squid in Chili Sauce
1029. 豆苗大蝦 Sautéed Prawns with Pea Sprouts
1030. 上海油爆蝦 Sautéed Shrimps, Shanghai Style
1031. 蝦仁跑蛋 Shrimp Omelet
1032. 黑椒鮮貝 Sautéed Scallops in Black Pepper Sauce
1033. 糖醋魷魚 Sweet and Sour Squid
1034. 炒小卷 Sautéed Squid Rolls
1035. 炒大蛤 Sautéed Fresh Clams
1036. 九重鮮鮑 Sautéed Fresh Abalone with Basil
1037. 煎鯧魚 Pan-Fried Pomfret
1038. 馬鮫魚 Pan-Fried Mackerel
1039. 蛋黃明蝦 Fried Prawns with Egg Yolk
1040. 如意鰻卷 Fried Eel Rolls
1041. 蔥燒魚片 Braised Sliced Fish
1042. 薑絲魚片 Braised Sliced Fish with Ginger
1043. 殷豉魚片 Braised Sliced Fish in Taiwan Black Bean Sauce
1044. 殷豉炒蛤 Sautéed Mussels with Taiwanese Black Bean Sauce
1045. 咖喱焗鱘 Baked Sturgeon in Curry Sauce
1046. 菠蘿蝦球 Sautéed Prawn with Pineapple
1047. 鹹菜蝦仁 Sautéed Shelled Shrimp with Preserved Vegetable
1048. 豆苗蝦仁 Sautéed Shelled Shrimp with Pea Sprouts
1049. 殷豉炒蚵 Sautéed Oysters with Taiwan Black Bean Sauce
1050. 蔥燒鰻魚 Braised Eel with Scallion
1051. 三杯中卷 Squid Rolls with Three Cups Sauce
1052. 酥炸蛤卷 Deep-Fried Crispy Mussel Rolls
1053. 三杯鰻魚 Eel with Three Cups Sauce
1054. 酥炸蚵卷 Crispy Oyster Rolls
1055. 紫菜蝦卷 Seaweed Rolls Stuffed with Shrimps
1056. 玉帶乾貝酥 Fried Scallops with Crispy Taro Strips and Vegetables
1057. 蠔油鮑脯 Sautéed Sliced Abalone in Oyster Sauce
1058. 鳳城煎魚脯 Fried Salted Fish Fillets
1059. 川歸燒酒蝦 Stewed Shrimps with Liquor and Herbs
1060. 米醬炒蟶肉 Sautéed Fresh Clam with Seasoning Sauce
1061. 韭黃鱔片 Sautéed Sliced Eel with Chives
1062. 紅鱘米糕 Steamed Red Sturgeon with Glutinous Rice
1063. 桂花炒乾貝 Sautéed Scallops with Osmanthus Sauce
1064. 豆瓣燒大黃魚 Braised Yellow Croaker in Bean Sauce
1065. 炒山瓜仔 Stir-Fried Baby Clams
1066. 豆酥鱈魚 Steamed Codfish with Savory Crispy Beans
1067. 椒鹽鱈魚 Deep-Fried Codfish with Spiced Salt
1068. 椒鹽有頭蝦 Deep-Fried Shrimps with Spiced Salt
1069. 殷豉炒肉蟹 Sautéed Hard-Shell Crab in Taiwan Black Bean Sauce
1070. 桂花炒肉蟹 Sautéed Hard-Shell Crab with Osmanthus Sauce
1071. 咖喱焗肉蟹 Baked Hard-Shell Crab with Curry Sauce
1072. 豆醬炒肉蟹 Sautéed Hard-Shell Crab with Soy Bean Paste
1073. 鹹蛋黃炒肉蟹 Sautéed Hard-Shell Crab with Salted Egg Yolk
1074. 殷豉炒珍寶蟹 Sautéed Jumbo Crab in Taiwan Black Bean Sauce
1075. 桂花炒珍寶蟹 Sautéed Jumbo Crab with Osmanthus Sauce
1076. 咖喱焗珍寶蟹 Baked Jumbo Crab with Curry
1077. 豆醬炒珍寶蟹 Sautéed Jumbo Crab with Soy Bean Paste
1078. 鹹蛋黃珍寶蟹 Sautéed Jumbo Crab with Salted Egg Yolk
1079. 豉汁蒸白鱔 Steamed Eel with Black Bean Sauce
1080. 清蒸白鱔 Steamed Eel
1081. 如意炸白鱔 Fried Eel
1082. 大蒜燒白鱔 Braised Eel with Garlic
1083. 川汁燒白鱔 Stewed Eel in Gravy, Sichuan Style
1084. 白灼生中蝦 Poached Prawns
1085. 蒜蓉開邊蒸生中蝦 Steamed Prawns with Minced Garlic
1086. 藥味燉生中蝦 Simmered Prawns with Medicinal Herbs
1087. 鹽酥生中蝦 Baked Prawns with Salt
1088. 奶油石頭焗生中蝦 Stone Baked Prawns with Fresh Cream
- THE END -
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